9 Best Powdered Eggs (and Deals) On The Market Today

By Just In Case Jack |
Last Updated: June 7, 2021

Powdered eggs are an overlooked staple you should include in your prepper food storage pantry.

In this article, we’ll make a case for why and give you a run-down of our favorite brands, specifically:

What Are Powdered Eggs Anyway?
7 Reasons Why YOU Should Stock Up On Egg Powder
How Long Do Powdered Eggs Last? Can Powdered Eggs Go Bad?
Best Powdered Egg Brands (and Deals) On The Market Today
7 Ways (tips/tricks) To Store Powdered Eggs
The Health Benefits OF Powdered Eggs
How To Make Powdered Eggs | DIY Powdered Eggs

**Note: If you just want to know our top brands, feel free to SKIP AHEAD HERE.

What Are Powdered Eggs Anyway?

Powdered eggs are fully dehydrated eggs.

They are made with a production method called spray drying. Spray drying is the same technique used to make powdered milk.

The eggs are preheated and then sprayed into a chamber blown through with hot air.

This process separates the moisture and leaves a powder. At which point, operators remove the eggs from the drying chamber.

Humans have been creating powdered eggs for over a century.

Campers consume them, and soldiers have eaten them via MREs from around 1910.

The spray drying method was adopted in the 1930s in London. It made powdered eggs easier to produce quickly and well.

It also made a more durable, transportable, affordable product. Powdered eggs became popular in the UK during WWII rationing. They were soon in use around the world.

Powdered eggs are mainly produced as food for human consumption.

They are also used in animal feed and pet food and pharmaceutical, medical, makeup, and personal care products.

They come in three general varieties:

powdered whole eggs
powdered egg yolks
and powdered egg whites

There are also dried scrambled eggs, which often have added ingredients.

7 Reasons Why You Should Stock Up On Powdered Eggs

Egg powder is a great addition to your food stores for many reasons.

1. A Reliable Source of a Staple

Eggs are necessary for many different types of cooking. However, circumstances can disrupt the supply chain that brings eggs to your table.

Even if you have backyard chickens, circumstances may prevent you from keeping them. Or they may slow or stop regular production.

That’s why powdered eggs are always a wise protein alternative.

They ensure that you have access to eggs if fresh eggs become hard to come by.

2. Durable and Easy to Store

Powdered eggs are highly durable, so they travel well. This makes them so much better than regular (fragile) eggs for camping meals.

In addition, they require refrigeration and only need water to reconstitute.

They are also very space-efficient and easy to store. One tablespoon of powdered eggs approximates one fresh egg.

This measure means you can fit far more eggs into a much smaller space than you could with fresh eggs.

3. Long-Lasting

One of the most incredible things about powdered eggs is their long shelf life.

If stored correctly, some powdered eggs can last for over a decade.

They are also easy to store and carry on the go.

4. Nutritious

Eggs are an excellent source of protein, which is essential for a healthy diet.

They are also nutritionally rich and low in harmful fats and sugars.

We will expand on the nutritional merits of powdered eggs later in this article.

5. Cost-Effective

Powdered eggs are much cheaper than fresh eggs.

Buying a pound of powdered eggs is far less expensive than the equivalent of fresh eggs.

This fact makes powdered eggs an economical choice in ANY scenario.

6. Easy to Use

Powdered eggs are versatile, and you can prepare them easily in many different ways.

You can reconstitute then scramble or fry them, like fresh eggs.

You can also use them in baking recipes that call for eggs without adding liquid.

So you can use powdered eggs can in most of the recipes where you use fresh eggs. So casseroles, omelets, french toast, and meatloaf are back on the menu!

7. Reduction of Bacterial Risk

Fresh eggs nearly always come with some bacterial contamination risk.

These same risks vanish with powdered eggs because spray drying kills all bacteria in the eggs.

How Long Do Powdered Eggs Last? Can Powdered Eggs Go Bad?

Powdered eggs have a long shelf life.

The actual length depends on the brand, as well as how well you seal and store them.

If properly stored, egg powder has an average shelf life of 5-10 years.

Some powdered egg processes allow them to last longer and can be kept for up to 25 years. However, once you open a container of powdered eggs, it has a shorter life span.

Exactly how short depends on the brand.

Once open, some powdered eggs last only a few weeks, while others last up to a year.

Best Powdered Egg Brands On The Market Today | Where You Can Buy Powdered Eggs Online

1. My Patriot Supply Ready Hour Whole Egg Powder

My Patriot Supply is one of the original emergency preparedness outfitters.

Their Ready Hour brand features some of their best staples. Among those is their Whole Egg Powder.

They sell the product in 2 lb #10 cans, with around 73 eggs in each can.

It boasts a respectable shelf life of 10 years sealed and 1 year after opening.

This generous timeline allows most families time to finish the eggs after first unsealing.

MPS also offers a significant discount for bulk quantities of at least 6 cans per order.

2. Augson Farms Dried Whole Egg Powder

Well-known in the survivalist community, Augson Farms has a reputation for quality.

Their powdered eggs are a favorite among food connoisseurs for their authentic taste and realistic texture. They’re also:

Certified gluten-free
Versatile uses, from breakfast to baking
Perfect for long term food storage, emergency preparedness, and survival food
Refrigeration necessary only when eggs have been prepared
Large institutional can with lid
Shelf life up to 10 years*

As reviewers often say, these are NOT the old USDA food surplus eggs from back in the day.

They offer their whole egg powder in various sizes, from #10 cans to 4 gallons (11 lb) pails.

And even a special order where you can get even larger buckets.

3. Ready Wise Emergency Freeze-Dried Powdered Eggs

Here’s a take on dehydrated eggs that’s different than the standard spray-dried eggs. They are freeze-dried instead.

Freeze drying has a few unique benefits. It includes better preservation of the nutrients in the eggs. It also drastically improves taste and texture.

Ready Wise’s eggs also have an industry-best shelf life of 25 years. In addition, they sell these eggs in 7lb buckets with 144 total servings.

They divide the eggs within the bucket into 24-serving pouches. This size reduction helps retain freshness and extends the product’s shelf life.

4. Valley Food Storage Freeze-Dried Whole Eggs

Another freeze-dried contender is Valley Food Storage’s Whole Eggs.

They claim their powdered eggs still taste farm-fresh after the process. This freshness is due to how the company goes out of its way to source fresh ingredients. They also avoid any artificial preservatives or additives.

They sell these powdered eggs in a variety of sizes to fit different needs.

For example, you can buy them in single mylar bags, with 15 servings per bag.

You can also buy bulk buckets that contain 10 or 20 bags each.

Make sure to sign up for their alerts, as availability can vary.

5. Legacy Premium Bulk Whole Egg Powder

Legacy’s Whole Egg Powder is ideal if you want smaller amounts with the same shelf-life guarantee. Their Egg Powder includes:

Freeze Dried, High-Quality Ingredients
Resealable Bag
Food will last up to 1 month after breaking the seal
Bag Stands Easily on a Shelf
Up to 10-15 year shelf Life
A great addition to your food storage or Perfect for Daily Use
Simple to Prepare – Just Add Water to Rehydrate

They come in sealed 1.6 lb pouches with 48 servings each. And they protect their 15-year shelf life by double-sealed mylar and oxygen absorbers.

You can store the pouches for emergency scenarios or bring them along on hiking trips.

6. Ova Easy Egg Crystals

Here we have Ova Easy’s freeze-dried eggs. These are prevalent among long-term food storage chefs.

They’re a different sort of freeze-dried egg. It resembles a crystalized sugar more than powder.

This ups the tastiness and helps them behave more like fresh eggs.

They have a comparable shelf life to other popular powdered eggs at 11-15 years.

The one major downside of Ova Easy is the cost. They tend to be a good deal more expensive than other powdered eggs. Though occasional sales frequently knock down the price.

Still, these are not a budget option, which buyers should keep in mind.

Reviewer’s comment:

“This really does taste like fresh eggs. I do not use eggs very often. This is so much more economical for me as I am single and I waste most of a dozen eggs before they go bad. The expiration date is about two years and they need no refrigeration.”

7. Hoosier Hill Farms Whole Egg Granules

Hailing from the Indiana heartland, Hoosier Hills Farms has a direct connection to good eggs.

Their eggs are all hormone, additive, and antibiotic-free, guaranteed. That’s why they’re an excellent source of vitamins and protein.

They keep well, though they have a shorter shelf-life than other powdered eggs.

Hoosier Hill Whole Egg Granules comes in a 1lb plastic Jar, sealed for freshness and shelf life.

They are an excellent choice for people transitioning into cooking with long-storage food.

One reviewer’s comment:

“I use this for baking. It’s a convenient and economical alternative to fresh eggs. My family hasn’t noticed any difference between this and fresh eggs in my baked goods.”

8. Judee’s Whole Egg Powder

This egg powder is an excellent product for people who want humanely raised powdered eggs.

Their product is entirely sourced from UEP-certified farmers – folks who have pledged to raise their chickens humanely.

They also offer bulk sizes that are perfect for building out long-term storage.

They range from 11 oz (around 24 eggs) to 45 lbs (about 1569 eggs).

If you have a severe nut or gluten allergy, Judee’s is a great pick.

Their production facilities are all 100% nut and gluten-free.

One reviewer’s comment:

“I’ve always hated eggs, but I actually like these. The fact that they can be made more dry (read: less slimy) than fresh eggs is great. I use them to make scrambled eggs and omelets.”

9. American Family Supply Fresh and Honest Dehydrated Whole Eggs

American Family Supply is another mainstay that produces products specifically for long-term storage.

At 94 servings per #10 can (at a reasonable price point), they’re a great deal.

Their product is also high-quality and long-lasting, with a shelf life of over 10 years.

They offer a sizable discount when you buy in bulk.

An honest reviewer’s comment:

“Okay so it doesn’t taste amazing but it doesn’t taste bad. The consistency is kind of strange but I’ve made french toast with it and an omelet and it was edible. I think this is a good product for special emergencies or if you travel a lot.”

7 Ways (tips/tricks) To Store Powdered Eggs

1. Store in a Cool, Dry Place

Powdered eggs last the longest if stored somewhere cool.

The temperature of the ideal storage area is between 55-70 degrees F.

You should keep them dry and protected from exposure to humidity.

2. Don’t Expose to Oxygen

Avoid exposing powdered eggs to oxygen whenever possible.

Oxidation can speed up the aging process and drastically reduce the shelf life of the eggs.

3. Use a Sifter When Packing

One common problem with powdered eggs is that they tend to clump.

If you’re packing powdered eggs in containers, give them a quick sift with a strainer first.

This process will cut down on clumping.

4. Pick the Right Amount to Buy

Powdered eggs come in a variety of package sizes. The range usually includes small pouches, #2.5 cans, #10 cans, and buckets.

The right amount for YOU depends on how many people you are feeding. AND their level of egg consumption.

A #2.5 can, for instance, is an ideal size to buy for two people who don’t eat eggs every day.

A larger size like the #10 can hold around a gallon of powdered eggs. This amount equates to roughly six dozen (70) fresh eggs.

Before purchasing, think about how long it takes your family to go through THAT many eggs.

A lower consumption rate may leave you vulnerable to waste. But many families can go through a gallon of egg powder pretty fast. Well before the oxidized expiration date for the eggs (1 month – 1 year, depending on the brand).

If you buy in large buckets, make sure to pack the powdered eggs in smaller, separate containers.

This separation avoids wasting eggs because you can’t finish them quickly enough after you open them.

5. Choose Container Sizes Wisely (The Smaller, the Better)

The best food containers for you depend on your available space.

However, space permitting, it’s better to store powdered eggs in smaller containers than larger ones.

This container size reduction helps avoid unnecessary unsealing and oxidation.

6. Use Tightly Sealed Containers

In addition to erring on the side of smaller containers, you should make sure they are well-sealed.

Food-safe plastic (PETE) containers, FoodSaver containers, mylar bags, and #10 cans work best. You can also vacuum seal as an added measure.

7. Use Oxygen Absorbers

You can add oxygen absorbers to egg powder to reduce oxygen exposure. These absorbers will help keep the eggs fresh for longer.

This setup is a MUST if you are opening and resealing containers many times.

The Health Benefits Of Egg Powder

Powdered eggs are nutritionally rich. And relatively low in harmful fats and excess sugars.

Some of their nutritional highlights include:

Lots of Protein

Each tablespoon of egg powder contains 5.77 grams of protein.

The minimum daily protein requirement for adults is around 56 grams for a man and 48 grams for a woman.

Powdered eggs are an excellent way to meet your protein requirements. AND with relatively few calories and unhealthy fats.

Gluten-Free

Powdered eggs are a gluten-free food.

Gluten can cause issues in people sensitive to it, such as:

digestive problems
inflammation
and low energy

It’s horrible for people with Celiac Disease, which causes gluten intolerance.

Full Range of Amino Acids

Amino acids are the building blocks of proteins.

They play many roles in the body and are a vital component of a healthy diet.

Powdered eggs have nine of the essential amino acids the body needs. They are especially rich in:

Histidine – (essential for infants and people with kidney disease)
Isoleucine – (helps wounds heal and supports the immune and endocrine systems)
Leucine – (necessary for muscle health and repair)
Lysine – (helps with growth and energy conversion)
Methionine – (promotes liver health)
Phenylalanine – (regulates brain chemistry)
Threonine – (supports the nervous system, spine, and muscles)
Tryptophan – (used for growth as well as production and maintenance of neurotransmitters, enzymes, muscles, and proteins)
Valine – (increases energy levels and endurance and aids muscle recovery)

Rich in Calcium and Potassium

Powdered eggs are a good source of calcium, which helps keep bones, teeth, and muscles strong.

They are also a good source of potassium. We need potassium to maintain nerve, muscle, and heart health.

Other Vitamins and Minerals

In addition, powdered eggs also contain several other essential vitamins and minerals, including:

Folic Acid and Riboflavin (Vitamin B2) – (needed for cell health)
Niacin (Vitamin B3) – (keeps the nervous system, digestive system, and skin healthy)
Vitamin B12 – (maintains nerves and blood cells)
Iodine (essential for thyroid health)
Selenium – (helps support a healthy immune system)
Choline – (reduces inflammation and aids fetal development in pregnant women)

How To Make Powdered Eggs | DIY Powdered Eggs

Now, you CAN make your own powdered eggs. However, it’s usually MORE cost-effective to buy powdered eggs in bulk than doing it yourself. That is unless you have backyard chickens and an abundance of eggs.

Never throw extra eggs away, instead, you should dry them (or freeze-dry them).

The two videos below show you step-by-step how to make powdered eggs at home. The first one uses a blender and a food dehydrator. The second video uses an at-home freeze drier.

Final Thoughts

If you’re at all interested in having a well-rounded food stockpile for emergencies, then you should pick up some powdered eggs today.

They’re one of the best ways to keep a bulk amount of healthy protein in your pantry during a real crisis. Plus, if you find the right deal, you can save money by purchasing egg powder.

Article By Lana Alder

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